Chocolate Chip Pancakes

Chocolate is really supposed to be good for you, right?  We love to eat these yummy pancakes on Saturdays.  No syrup necessary!  This recipe makes quite a lot, enough for us to have leftovers for breakfasts during the week.  (I do realize that before long leftovers in the Mobley home will be a thing of the past.)

1 1/2 c whole wheat flour
1 1/2 c white flour
1 T baking powder
2 T sugar
1 t salt
1/3 c chocolate chips (regular is fine but mini is even better)

2 eggs
1 1/4 to 1 1/2 c milk
1 1/4 to 1 1/2 c water
2 T oil

Stir together dry ingredients (whole wheat flour through chocolate chips).
Stir together liquid ingredients (eggs through oil).
Add liquid ingredients to dry ingredients and mix well.
Cook on griddle or in pan coated with cooking spray.