I am not a coffee drinker. When my sister and I were little, we used to get to make my mom's coffee (she drank instant coffee). You know what? Every once in a while, I would sneak a sip of the "adult drink." Guess what? It tasted AWFUL! Sometime in graduate school, I discovered mochas and frappuccinos. Yummy taste, yucky price!
For many years, I have been content with the quantity of caffeine in a cup of black tea. In March, we had twin boys. Take a look at these cuties! They are really even this cute, when they need to eat every two hours:)
So, I set out to develop a homemade mocha frappuccino recipe. Here it is:
Fill up a blender container with 2 cups of ice.
Add one cup of hot coffee.
Add one cup of milk (I use skim).
Add 2 T of chocolate milk mix and 1 T of sugar.
Blend and pour into a tall glass.
Voila! WARNING: Be prepared to share!
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